Halibut Cheeks
$39
1lbs
Product Description
Halibut cheeks are a favorite cut for many halibut lovers. The firm but tender texture and buttery-sweet taste resembles that of scallops, but they have pronounced striations that shred more than they flake, almost like crab. Try them seared with a bright, lemony pan sauce, or grilled with a summery salsa. They’re also delicious simmered in a creamy herb broth, or battered and fried for fish and chips. Portions are frozen and vacuum-sealed into 1 lb bags with anywhere from 1 to 7 halibut cheeks per bag (but typically 5 to 7).
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