King Salmon Steaks Box
Product Description
Caught in one of the smallest and most tightly regulated salmon fisheries in Alaska, king salmon is a wild delicacy. Rich and silky with a high Omega-3 fatty acid content, king salmon is hard to overcook and easy to enjoy! Making it even more special, king salmon steaks are sliced across the body of the fish, resulting in a unique cut of salmon that is sure to impress and open up a world of culinary opportunities. Any recipe that calls for salmon fillets can be adapted to use whole salmon steaks, or simply separated into two fillets. Enjoy it grilled or broiled with marinades or glazes, slow-roasted in the oven, or pan-seared in a hot skillet. For a show-stopping presentation, steaks can be rolled into a spiral prior to cooking. After removing the bones, wrap the belly flaps around to form a round spiral then tie with kitchen twine. Wait for the applause!
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Why Sitka Seafood Market?
Sitka Seafood Market members get traceable, wild-caught, & sustainable seafood, plus exclusive access to members-only culinary content!
Traceable, Wild, Sustainable
We source our seafood from fishermen who use low-impact gear in sustainable fisheries.
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Get access to members-only products, culinary classes, recipe cards, & more.
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Every membership directly supports Alaska fishing communities.
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