Calling all sablefish (black cod) lovers! This variety box contains around 3 lb of sablefish and about 1.5 lb of smoked sablefish. For folks who love the luxurious texture and buttery-sweet flavor of sablefish, this box is for you! Versatile fresh-frozen sablefish can be prepared in so many delicious ways. Try pan-searing it for crispy skin and serving with bright, acidic sauces or salsas. Steam or simmer it in aromatic sauces, soups, or curries, or (famously) give it a miso-sake-mirin marinade before searing, baking, then serving over rice. Its high fat content allows for higher heat, so use medium-high heat to develop a golden brown sear and crispy skin. The beauty of sablefish is that it’s difficult to overcook! You can leave it in the oven for an extra 10 minutes, and still have a perfect piece of fish for dinner. Smoked sablefish, on the other hand, is sweet, salty, and smoky with large, silky flakes. It can be enjoyed on its own as a delightful snack full of protein and omega-3s, or used to elevate your charcuterie boards, make elegant canapés, or fold it into eggs for a memorable brunch. Our sablefish is caught by small-boat fishermen using low-impact pot and longline fishing gear in Southeast and Southcentral Alaska. The fillets contain pin bones, but they’re easy to remove. This box is available until sold out!