12 Simple and Nutrient-dense Recipes to Start the New Year
Discover 12 lean, simple, and nutrient-dense seafood recipes that make healthy eating easy, flavorful, and sustainable for a fresh start to the year.
Sitka Seafood Market's culinary director Grace Parisi shares a few easy and satisfying recipes.
Sous Vide Salmon with Crispy Crumbs
Salmon Piccata
Traditionally cooked with lemon, butter, and parsley, and often chicken or veal cutlets, piccata is tart, rich, and flavorful. This one, using salmon, adds a bit of miso paste for an extra blast of umami. Look for white (shiro) or yellow (shinshu) miso which tends to be a bit milder than the red or brown versions and a great addition to sauces, soups, or dressings.
