The Catch

October Header
October Header

The Salmon That Feed the Forest

How Wild Pacific Salmon Sustain Ecosystems From Streambed to Spruce

The Catch – Salmon Life Cycle – Full Bleed Hero
The Catch – Salmon Life Cycle – Full Bleed Hero

Meet Chris Braun

Sitka Seafood Market's culinary director Grace Parisi sits down with long-time member Chris Braun.

Alaska Salmon Season 2025

From Copper River to Bristol Bay, here’s the season so far

salmon report
salmon report
Fall pumpkins

9 Ways to Bring Seafood to Your Autumn Table

This autumn, take a trip to the farmers’ market and let the season speak. It always has something interesting and delicious to say. Culinary Director Grace Parisi shows you how.

Tomato Poached Cod recipe by Grace Parisi

Tomato Poached Cod

Having a jar of really good tomato sauce in your cupboard is the key to getting dinner on the table in less than 20 minutes. Plain and simple marinara sauce is a terrific building block and offers the most versatility to customize. For an even easier preparation, one that saves time and eliminates several ingredients listed below, use your favorite spicy arrabbiata or aromatic puttanesca sauce.

Recipe Cards

This month's recipe cards

Sitka Seafood Market Recipe Cards – Full Bleed Hero
Sitka Seafood Market Recipe Cards – Full Bleed Hero