All fish benefit from brining. In this member-exclusive video, Grace explains both wet and dry brining methods, how to brine your fish, and the benefits of brining. In just a few steps, your fish will be flavorful, firm, and easy to cook.
Try your hand at brining with these recipes:
Quick-Cured Coho Salmon Appetizer Bites
For more inspiration, click here to explore all of our recipes.
And remember, as a member perk, you can reach out to Grace with questions anytime by emailing her at askgrace@sitkaseafoodmarket.com . She loves to hear from members!
