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- Give the gift of salmon! This box contains 4 pieces each of coho salmon and sockeye salmon, plus two pieces of smoked sockeye, and two recipe cards.
Wild Alaska Salmon Gift Box
$139.994 lbs - For the seafood lover! This box contains 4 pieces of sockeye salmon, 2 pieces each of Albacore tuna and Pacific cod, and ½ pound of Louisiana white shrimp, along with 2 recipe cards.
Wild Alaska Seafood Gift Box
$114.993.5 lbs Premium Seafood Gift Subscription Box
$159.00- A subscription featuring a rotating, seasonal selection of sustainably harvested wild Alaska salmon including coho salmon, keta salmon, sockeye salmon, and salmon burger. Receive at least 4.5 lbs of wild-caught Alaska seafood per box, and two varieties most deliveries. 100% money-back guarantee.
Salmon Gift Subscription Box
$129.00 - Send a gift card to the seafood lover in your life so they can pick out exactly what they want! Choose from all of the species in our marketplace, ready to heat meals, value added products, and special curated boxes, when available.
Digital Gift Card
$50 - Alaska wild-caught king salmon is caught in one of the most exclusive and tightly regulated salmon fisheries in Alaska, making this fish a wild delicacy. Portions are 5 to 7 ounces, frozen, and vacuum-sealed with skin on and pin bones in to ensure a high-quality product.
King Salmon
$21.996 oz - Our wild-caught halibut has a lean, delicate flavor that is a favorite amongst seafood lovers. Each portion is 5-7 ounces, carefully frozen, vacuum-sealed, and boneless.
Halibut
$21.996 oz - Our yellowfin tuna is of the highest-quality available — the kind usually reserved for high-end restaurants. Portions are 6-9 ounces, boneless, and vacuum-sealed.
Yellowfin (Ahi) Tuna
$21.997.5 oz - Our wild-caught Dungeness crab has a rich, buttery taste with tender, succulent texture. They come pre-cooked and “half-backed,” which means we’ve removed the midsection and left only the meaty clusters of legs and claws. Clusters are glazed, frozen, and loose-packed.
Dungeness Crab
$792 lbs - Sidestriped shrimp are herbivores, giving them a sweeter taste than spot shrimp. They’re also smaller and have thinner shells, which are easy to peel off. Shrimp is ice-glazed, head off, shell on, and loose-packed in 8 ounce packages (~20 shrimp).
Sidestriped Shrimp
$19.998 oz - Cracked black pepper and tart lemon is a classic steakhouse combination, and paired with aromatic spices like garlic, onion, and herbs, creates a mouth-watering lemon-pepper burger. Includes 2 salmon burgers (burgers are 1/4 pound each), frozen and vacuum-sealed into packs of two.
Lemon-Pepper Salmon Burgers
$13.992 Burgers - Defined as "deliciousness" in Japanese, this “umami”-packed salmon burger is flavored with a hint of shiitake mushroom powder, soy sauce, and miso paste, along with aromatic spices and herbs, to make a delicious umami burger. Includes 2 burgers (each burger is 1/4 pound), frozen and vacuum-sealed into packs of two.
Umami Salmon Burgers
$13.992 Burgers - Inspired by Nobu’s famous recipe, this incredibly flavorful, miso-marinated sablefish uses coveted organic Hikari Miso imported from Japan. Our wild sablefish is caught in Alaska using low-impact, longline gear. The sablefish portions are 6 ounces, frozen, vacuum-sealed, skin-on, and boneless.
Miso-Marinated Sablefish (Black Cod)
$17.996 oz - A hearty portion of Sitka Seafood Market sockeye salmon atop a veggie-packed ratatouille and creamy parmesan polenta. Ships fully cooked and frozen in recyclable and compostable packaging and size options include single (16 oz, serves 1-2) and family (32 oz, serves 2-3).
Salmon and Ratatouille with Polenta
$1732 oz - A lemony pasta featuring Sitka Seafood Market halibut burger, two types of kale, fennel, and leek. Ships fully cooked and frozen in recyclable and compostable packaging and size options include single (16 oz, serves 1-2) and family (32 oz, serves 2-3).
Creamy Halibut Cavatappi
$2932 oz - Sitka Seafood Market pacific cod is the perfect palette for this zesty creole sauce, which is balanced nicely by the creaminess of the aged cheddar grits. The single-serving, gluten-free meal ships fully cooked and frozen in a BPA-free, recyclable container that is ready to pop into the freezer or oven.
Pacific Cod with Cheddar Grits and Creole Sauce
$1510 oz
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