In this video, Grace teaches us how to deep fry fish. Having the right equipment is important. From heavy bottomed pots to chopsticks, Grace provides examples of what tools perform the best when deep frying your fish. Not only are utensils important, but the temperature, oil you use and size of your fish make a difference too. Grace explains the best combinations of these elements for perfectly deep fried fish.
Try your hand at deep-frying with these recipes:
Falafel-Crusted Fish with Tahini and Israeli Salad
Crispy Beer Batter Fried Fish Sandwiches
For more inspiration, click here to explore all of our recipes that use deep frying.
Ask questions or share your cooking story by emailing Grace at askgrace@sitkaseafoodmarket.com!
