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Alaska wild-caught king salmon is caught in one of the most exclusive and tightly regulated salmon fisheries in Alaska, making this fish a wild delicacy. Portions are 5 to 7 ounces, frozen, and vacuum-sealed with skin on and pin bones in to ensure a high-quality product.King Salmon
$21.996 oz
A jewel of the salmon world, Copper River sockeye salmon pack on extra energy reserves for their 300-mile journey up the cold and powerful Copper River. As a result, these fish have additional omega-3 fat content that translates to mouthwatering flavor and outstanding health benefits, putting Copper River sockeye salmon on a level all their own. Portions are 5-7 oz, frozen and vacuum-sealed with skin on and pin bones in.Copper River Sockeye Salmon
$15.996 oz
Our wild-caught coho salmon is prized for its mild flavor and medium fat content. Each portion is 5-7 ounces, carefully frozen, and vacuum-sealed with skin on and pin bones in.Coho Salmon
$13.996 oz
Our wild-caught keta salmon is a leaner option among the salmon varieties. Each portion is 5-7 ounces, carefully frozen, and vacuum-sealed with skin on and pin bones in.Keta Salmon
$9.996 oz
Our wild-caught sockeye salmon is a vibrant red color and features a robust taste and firm texture. Each portion is 5-7 ounces, carefully frozen, and vacuum-sealed with skin on and pin bones in.Sockeye Salmon
$13.996 oz
Our wild-caught salmon burger is expertly processed into tender, bite-sized pieces, perfect for burgers, scrambles, or stir-fries. Each 1 lb package is carefully frozen, vacuum-sealed, and boneless.Salmon Burger
$19.991 lbs
Our wild-caught hot-smoked salmon features the perfect balance of saltiness, sweetness, and smokiness, complemented by firm flakes and a moist texture. Each portion is 4-12 ounces, carefully frozen, and vacuum-sealed with skin-on and pin bones in.Smoked Salmon
$99.992 lbs
Our wild-caught halibut has a lean, delicate flavor that is a favorite amongst seafood lovers. Each portion is 5-7 ounces, carefully frozen, vacuum-sealed, and boneless.Halibut
$21.996 oz
Our wild-caught swordfish is rich and meaty, with a cooked texture similar to tender pork loin. Each steak is 7-9 ounces, carefully frozen, boneless, and vacuum-sealed.Swordfish
$19.998 oz
Our yellowfin tuna is of the highest-quality available — the kind usually reserved for high-end restaurants. Portions are 6-9 ounces, boneless, and vacuum-sealed.Yellowfin (Ahi) Tuna
$21.997.5 oz
Our wild-caught albacore tuna is known for its dense, sweet meat that is delicious whether served raw or rare. Each portion is 5-7 ounces, carefully frozen, vacuum-sealed, and boneless.Albacore Tuna
$13.996 oz
Even though it’s one of our favorite white fish, wild-caught lingcod has a short season, making it a special treat. Portions are 5-7 oz, frozen, vacuum-sealed, skinless, and boneless.Lingcod
$14.996 oz
Rockfish has a mild, sweet flavor and lean, firm texture that makes it incredibly versatile. Each portion is 5-7 ounces, carefully frozen, vacuum-sealed, skin-off, and boneless.Rockfish
$13.996 oz
Our wild-caught sablefish, also known as black cod, is celebrated for its rich, buttery-sweet flavor. Each portion is 5-7 ounces, carefully frozen, and vacuum-sealed with skin on and pin bones in.Sablefish (Black Cod)
$17.996 oz
Our wild-caught halibut is coarsely ground into tiny morsels with endless culinary options. Boneless, frozen, and vacuum-sealed into an 8 ounce package.Halibut Burger
$10.998 oz
A rich, smoky, and luxurious treat, smoked sablefish elevates almost any dish. Portions are 6-9 ounces, carefully frozen, and vacuum-sealed with skin on and pin bones in.Smoked Sablefish (Black Cod)
$114.992 lbs
Our wild-caught Pacific cod is prized for its mild and subtly sweet taste with a lean, delicate texture. Each portion is 5-7 ounces, carefully frozen, vacuum-sealed, and boneless.Pacific Cod
$9.996 oz
These are pieces of our premium, wild-caught rockfish cut into small strips. Each pack contains 8 oz of rockfish pieces, carefully frozen, vacuum-sealed, and boneless.Rockfish Bits & Pieces
$8.998 oz
Our sweet and succulent Maine lobster tails are sustainably caught in pots by small-boat fishermen off the coast of Maine. Includes two tails, 5-6oz each, raw, individually frozen, and loosely sealed in a pouch.Maine Lobster Tails
$49.992 tails
Sidestriped shrimp are herbivores, giving them a sweeter taste than spot shrimp. They’re also smaller and have thinner shells, which are easy to peel off. Shrimp is ice-glazed, head off, shell on, and loose-packed in 8 ounce packages (~20 shrimp).Sidestriped Shrimp
$19.998 oz
Our spot shrimp are caught in pots by small-boat fishermen, making them one of the world’s most responsibly-harvested shrimp. Shrimp is ice-glazed, frozen, head off, shell on, and loose-packed in 8oz packages.Spot Shrimp
$23.998 oz
These Cape Cod day boat scallops are sweet, silky, and luxuriously tender. Day boats spend 24 hours or less at sea, ensuring maximum freshness of their harvest. The scallops are frozen and vacuum sealed into 1/2 pound packages, with 5 to 10 scallops per package.Day Boat Scallops
$34.998 oz
Our wild-caught Louisiana white shrimp are known for their sweet, earthy taste and delicate texture. Each 1/2 lb bag contains 10-12 pieces, head off, shell on, carefully frozen, and loosely packed.Gulf Shrimp
$17.998 oz
Bairdi crab (also known as snow crab) is prized for its long, easy-to-crack legs filled with an abundance of snowy white meat. Clusters are about 12 inches long, pre-cooked, glazed, frozen, and loose-packed, with 2 to 4 clusters per box.Bairdi (Snow) Crab Box
$1393 lbs
Our wild-caught Dungeness crab has a rich, buttery taste with tender, succulent texture. They come pre-cooked and “half-backed,” which means we’ve removed the midsection and left only the meaty clusters of legs and claws. Clusters are glazed, frozen, and loose-packed.Dungeness Crab
$792 lbs
Inspired by Nobu’s famous recipe, this incredibly flavorful, miso-marinated sablefish uses coveted organic Hikari Miso imported from Japan. Our wild sablefish is caught in Alaska using low-impact, longline gear. The sablefish portions are 6 ounces, frozen, vacuum-sealed, skin-on, and boneless.Miso-Marinated Sablefish (Black Cod)
$17.996 oz
Defined as "deliciousness" in Japanese, this “umami”-packed salmon burger is flavored with a hint of shiitake mushroom powder, soy sauce, and miso paste, along with aromatic spices and herbs, to make a delicious umami burger. Includes 2 burgers (each burger is 1/4 pound), frozen and vacuum-sealed into packs of two.Umami Salmon Burgers
$13.992 Burgers
Cracked black pepper and tart lemon is a classic steakhouse combination, and paired with aromatic spices like garlic, onion, and herbs, creates a mouth-watering lemon-pepper burger. Includes 2 salmon burgers (burgers are 1/4 pound each), frozen and vacuum-sealed into packs of two.Lemon-Pepper Salmon Burgers
$13.992 Burgers
These batter-dipped Pacific cod fish nuggets are crispy, light, and work well with a wide range of cooking methods — baking, deep-frying, pan-frying, or air-frying. Each 1.5 lb package contains 7-11 boneless portions.Crispy Battered Pacific Cod
$541.5 lbs
A hearty portion of Sitka Seafood Market sockeye salmon atop a veggie-packed ratatouille and creamy parmesan polenta. Ships fully cooked and frozen in recyclable and compostable packaging and size options include single (16 oz, serves 1-2) and family (32 oz, serves 2-3).Salmon and Ratatouille with Polenta
$2932 oz
A lemony pasta featuring Sitka Seafood Market halibut burger, two types of kale, fennel, and leek. Ships fully cooked and frozen in recyclable and compostable packaging and size options include single (16 oz, serves 1-2) and family (32 oz, serves 2-3).Creamy Halibut Cavatappi
$2932 oz
Sitka Seafood Market pacific cod is the perfect palette for this zesty creole sauce, which is balanced nicely by the creaminess of the aged cheddar grits. The single-serving, gluten-free meal ships fully cooked and frozen in a BPA-free, recyclable container that is ready to pop into the freezer or oven.Pacific Cod with Cheddar Grits and Creole Sauce
$1510 oz
Our smoked salmon spread is creamy, smooth, and filled with much more smoked salmon than other spreads of its kind. Packaged into 8 oz containers and frozen.Smoked Salmon Spread
$22.998 oz
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