Fully cooked and ready to warm and serve. Thaw in the refrigerator and cook per package directions in the microwave or the oven.

Sitka Seafood Market sockeye salmon, ratatouille (tomato, red onion, zucchini, summer squash, eggplant, bell pepper, cherry tomato, onion, carrot, celery, red wine vinegar, garlic, olive oil, thyme, salt, pepper, red chile flake, sugar), polenta (cornmeal, vegetable stock, milk, parmesan, red wine vinegar, salt, red chile flake), canola oil, salt, pepper.

Nutrition Facts: Serv. size: 487g, Amount per serving: Calories 429, Total Fat 15g (19% DV), Sat. Fat 4.4g (22% DV), Cholest. 84mg (28% DV), Sodium 897mg (39% DV), Total Carb. 34g (12% DV), Fiber 4.7g (17% DV), Total Sugars 5.3g, Protein 39g (78% DV), Vit. D 19mcg (95% DV), Calcium 208mg (16% DV), Iron 2.6mg (14% DV), Potas. 1025mg (22% DV).

The sockeye salmon was caught using gillnet gear in Bristol Bay, Alaska. Meal prepared by Pasture and Plenty in Madison, WI using whole ingredients sourced from local producers.

You'll have the opportunity to select your delivery week at checkout. Otherwise, orders placed by 11:59pm CT on Saturdays will be delivered the following week. All orders are packed in environmentally responsible insulation, recyclable packaging, and on dry ice. Food trays are compostable.