The Catch

Skeele family photo by Jana M. Suchy

Skeele family photo by Jana M. Suchy

Women in Fishing: "We Live for Fish"

Deanne Kubik's mother warned her when she was a child not to marry a fisherman. Little did she know that Deanne would grow up to become one! Her grandfather taught her to troll for salmon, igniting her lifelong love of fishing.

Deanne baits fishing gear

Deanne baits fishing gear

Grace Picking Herbs The Reluctant Gardener

The Reluctant Gardener

April is National Garden Month! To this, Grace says, "Plant more herbs—your taste buds will thank you."

Tuna Poke Bowl

Loaded with lean proteins, veggies, carbs, fat, and plenty of flavor, this fresh tuna and veggie rice bowl packs a nutritional punch. Poke bowls are infinitely customizable, but here’s one to get you started.

Tuna Poke Bowl

Tuna Poke Bowl

Wild salmon fisherman

Thank you for being a member!

A message from the harbor docks of Sitka, Alaska.

Celebrate Spring Veggies

With new seasonal produce comes new culinary possibilities. Our recommendation? Take advantage of spring ingredients by pairing them with the delicious, fresh seafood in your Sitka Salmon Shares box.

Prefer to Talk? Call us to order (309)-342-3474

Celebrate Spring Veggies

Celebrate Spring Veggies

Know Your Fish: Albacore

In this member-exclusive episode of Know Your Fish you’ll learn about the different triangular loins you might receive and how to prepare them.

Know Your Fish: Albacore

Know Your Fish: Albacore

Sous Vide Salmon with Garlic-Herb Butter and Crispy Crumbs

Sous Vide Salmon with Garlic-Herb Butter and Crispy Crumbs

Culinary Director Grace Parisi uses the sous vide technique to achieve a perfectly cooked salmon fillet before topping it with garlic-herb butter and toasted panko.