Logo

The Catch

Photo courtesy of Alaska Seafood
Photo courtesy of Alaska Seafood

Fisherman Profile: The Carpenter Family

Here's a look at the Carpenter family of fishermen.

Read
The Catch – Featured Sourcing Article – Fisherman Profile: The Carpenter Family – Full Bleed Hero
The Catch – Featured Sourcing Article – Fisherman Profile: The Carpenter Family – Full Bleed Hero
Grace Parisi

Grace in the Kitchen

This month, Culinary Director Grace Parisi shows us how to prepare lobsters for the grill. Grace was formerly the Senior Test Kitchen Editor at Food & Wine Magazine and the Executive Food Director at Time Inc. Books. Her work has also appeared in Cooking Light, Health, Epicurious, Fitness, Serious Eats, Martha Stewart, and many more.

Read More
Sake-Steamed Halibut

Sake-Steamed Halibut

Humble ingredients like cabbage, leeks, and fresh ginger are sautéed until silky and tender, then topped with sake-steamed halibut.

Read

Celebrate National Grilling Month

Here are five of our favorite fish and seafood kebabs to grill this summer.

Read
Celebrate National Grilling Month
Celebrate National Grilling Month

Know Your Fish

Learn more about this special fish in our latest video!

Watch
What is Halibut?

What is Halibut?

Crispy Parmesan Fish Nuggets

Crispy fried fish nuggets are not just for children, though we think they’ll love these just as much as their grown-ups.

Get Recipe
Crispy fried fish nuggets
Crispy fried fish nuggets

Join our email list for exclusive offers, recipes & cooking tips, company and sustainability initiatives, and more!

By joining, you are consenting to receive communications from Sitka Seafood Market. Unsubscribe any time by using the unsubscribe link at the bottom of every email.

Logo
© 2025 Sitka Seafood Market, all rights reserved.