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Stories and tips to accompany the seafood in your box. 

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Seafood Box - March 2024

Projected Harvest – Seafood Box – March 2024 – Static Harvest

The Catch – Featured Sourcing Article – Sockeye – Full Bleed Hero

The Catch – GitK – Unplugging – 50/50 Content Block

Secondary Article - Salmon Spells Connection - 50/50 Content Block

Now You're Cookin' – Featured Recipe – Fennel Salmon – Full Bleed Hero

Now You're Cookin' – Can you freeze seafood – 50/50 Content Block

Now You're Cookin' – Seafood Tom Yum – Full Bleed Hero

Explore More Previous Live Cooking Classes

A live Zoom cooking class recorded on January 9, 2024. Grace shows us how to prepare traditional Sichuan dim sum, wontons and noodles at home using Sitka Seafood Market halibut, salmon and shrimp.  Become a member and join the live cooking classes where you can join the chat, submit questions, and cook along at home!  Get your first box today at https://sitkaseafoodmarket.com/  Like and subscribe to our YouTube channel for more cooking tips, helpful tricks, and delicious recipes: https://www.youtube.com/channel/UCnk45nuHSq9NFDb3-tTtukA?sub_confirmation=1  Like us on Facebook: https://www.facebook.com/SitkaSeafoodMarket Follow us on Instagram: https://www.instagram.com/sitkaseafoodmarket/ Follow us on TikTok: https://www.tiktok.com/@sitkaseafoodmarket

Better than takeout | Live cooking class with Grace Parisi

Live Cooking Demo - Better Than Takeout

Better Than Takeout - 50/50 Video Block

Seafood Box – March 2024

The Catch

Surviving a Record-Breaking Salmon Season in Bristol Bay

A full net can make for a fisherman's best day or her worst nightmare.

Unplugged in the Kitchen

While easier said than done, taking a day to unplug from our devices can help us reconnect with one another. Grace shares how spending time with loved ones in the kitchen has enhanced her own life.

Salmon Spell Connection

Wild salmon bridge the divide between the land and sea as well as between humans and the environment.

Salmon, White Bean, and Fennel Salad

This salad comes together in about 15 minutes. Its beauty belies its ease, thrift, and convenience.

Can You Freeze Seafood?

Seafood is very delicate and generally does not re-freeze well, but here are 10 seafood recipes that you can make in batches to freeze and either reheat or fully cook later, taking meal prep to a whole new level.

Seafood Tom Yum

Rockfish is perfect for tom yum — hot and sour Thai soup characterized by a deliciously spicy, clear broth.

Better Than Takeout

Watch Culinary Director Grace Parisi make delicious seafood wontons, dan dan noodles and more in our latest class!

Live Cooking Demo - Better Than Takeout

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