The Catch
Fishermen Leading the Charge Against Marine Debris in Alaska
Local fishing fleets partner with NOAA to remove thousands of pounds of debris from Alaska’s remote beaches
The Long Road to Better Fish
From one fisherman’s salmon catch to a nationwide seafood community — the winding story of how we built the supply chain that brings the best fish to your box.
Compound Butters - A Workhorse in the Kitchen
Compound butter effortlessly adds depth to any seafood dish.
Shrimp Saganaki
This classic Greek recipe combines sweet, briny shrimp, tomatoes, feta, dill, and olives in a one-pot dish that’s on the table in minutes. Spot shrimp add an unexpected lobster-like flavor and are sweet and tender. Olives are optional, but highly encouraged as is fluffy warm pita for soaking up the delicious sauce.
Sesame-Crusted Salmon
Nutty sesame seeds and wild salmon is a winning flavor and texture combination. As an added bonus, the sesame seeds protect the delicate salmon from scorching and overcooking.
