The Catch

Photo courtesy of Alaska Seafood
Photo courtesy of Alaska Seafood

Salmon Report

Keeping track of salmon catch

The Catch – Featured Sourcing Article – Salmon Report – Full Bleed Hero
The Catch – Featured Sourcing Article – Salmon Report – Full Bleed Hero
Grace Parisi

Grace in the Kitchen

This month, Sitka Seafood Market's culinary director Grace Parisi pledges to eat better breakfasts this September.

Secondary Article – Salmon Trolling – 50/50 Content Block

Father and Son Salmon Trolling

Growing up commercial fishing with his family in southeast Alaska, Sitka Seafood Market co-founder Marsh Skeele writes about fishing for king salmon with his father at this year's king salmon season opener.

Salmon Yakitori

Salmon Yakitori

Teriyaki-marinated salmon is a great pescatarian alternative to chicken in this classic Japanese skewer. Good-quality, store-bought teriyaki sauce is fine here, but once you taste this homemade version, there’s no going back.

Celebrate National Family Month

Meal time is family time. Make any of these 20-minute meals and spend less time at the stove and more time with your family.

Celebrate National Family Month
Celebrate National Family Month

Roasted Salmon with Garlic-Butter

Sheet pan suppers make dinnertime a breeze. Here, the potatoes get a head start in boiling water before being combined with broccoli and salmon on a baking sheet for final roasting. At the end, the veggies are tossed with garlic butter to add richness and flavor.

Roasted Salmon with Garlic-Butter
Roasted Salmon with Garlic-Butter

Recipe Cards

This month's recipe cards

Sitka Seafood Market Recipe Cards – Full Bleed Hero
Sitka Seafood Market Recipe Cards – Full Bleed Hero