Grace in the Kitchen
This month is all about salmon and Sitka Seafood Market's culinary director, Grace Parisi shares what she's learned over the years about the different species.
Portuguese Seafood and Sausage Stew
Portuguese chouriço and wild Alaskan white fish is a classic combination that comes together to create a quick and delicious stew, perfect for a busy weeknight.
Spicy Salmon Chimichangas
Salmon burger is the ideal choice for filling these savory tortillas, which are shallow-fried to crispy perfection.