King Salmon Tails Bundle

Alaska

Cut from the same wild Alaska king salmon as our prized portions, these tails are a hidden gem — rich, flavorful, and fully boneless with skin on. At 5 to 7 ounces each, they're frozen at sea the moment they're caught and vacuum-sealed to lock in peak freshness. An exceptional everyday cut from one of the most exclusive fisheries in Alaska.

King Salmon Tails Bundle

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Cut from the same wild Alaska king salmon as our prized portions, these tails are a hidden gem — rich, flavorful, and fully boneless with skin on. At 5 to 7 ounces each, they're frozen at sea the moment they're caught and vacuum-sealed to lock in peak freshness. An exceptional everyday cut from one of the most exclusive fisheries in Alaska.

  • From Small-Boat Fishermen

  • Traceable to the Source

  • Satisfaction Guarantee

  • Sustainably Sourced

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The undisputed king of the salmon world, wild Alaska king salmon are a true culinary delight — and our king salmon tails let you enjoy every last bit of this prized fish. Trimmed from the fish when crafting our signature salmon steaks, tails are the butcher's cut of the salmon world: less well-known, but deeply flavorful and wonderfully versatile. The tail section is known for its rich, succulent meat, and unlike our portions, these come fully boneless — making them as easy to cook as they are delicious. The fishing grounds off of Sitka are some of the most prolific king salmon habitats in the world, with a fishery that sometimes lasts only 6-7 days, making these fish truly rare and prized. At 5-7 oz each, our tails are frozen at sea immediately after catch and vacuum-sealed with skin on, ensuring the highest quality and freshness from boat to table.

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Sustainability and Community

At Sitka Seafood Market, we honor Alaska's waters. Founded by Marsh, a second-generation fisherman, our company is dedicated to sustainable fishing, offering seafood that is wild, fresh, and responsibly harvested. Marsh believes in working with the tides and passing this knowledge to future generations.