A flavorful corn chowder featuring Sitka Seafood Market keta salmon and local vegetables. Developed by Pasture and Plenty Chefs and prepared in their kitchen in Madison, WI using only whole food ingredients sourced from Sitka Seafood Market and local farms and food producers. Ships fully cooked and frozen in 1 quart recyclable packaging.

Sitka Seafood Market keta salmon and salmon stock, corn stock, Kennebec Gold and russet potato, corn, onion, poblano pepper, leek, white wine, heavy cream, cilantro, lime, garlic, jalapeño, salt, butter, coriander, smoked paprika, dried chile powder, black pepper, red chile flake. Contains: Fish, milk.

Serv. size: 291g, Amount per serving: Calories 207, Total Fat 6.6g (8% DV), Sat. Fat 3.7g (18% DV), Cholest. 42mg (14% DV), Sodium 550mg (24% DV), Total Carb. 24g (9% DV), Fiber 2.9g (10% DV), Total Sugars 5.3g, Protein 11g (22% DV), Vit. D (0% DV), Calcium (5% DV), Iron (12% DV), Potas. (9% DV).

Remove the chowder from the container either by thawing it in the refrigerator or by running container under warm water. Reheat chowder in the microwave or on the stove top until hot (165°F). Add up to 1/2 cup of water if desired.

Keta salmon caught using gillnet gear in the Upper Lynn Canal of Southeast Alaska and processed by Haines Packing Company in Haines, Alaska. Meal prepared by Pasture & Plenty in Madison, Wisconsin.

You'll have the opportunity to select your delivery week at checkout. If you don’t choose a delivery date, orders ship in about a week and your estimated delivery date will be available in your online account within 1 business day. All orders are packed in environmentally responsible insulation, recyclable packaging, and on dry ice.