Wild Alaska lingcod is a type of greenling — a voracious bottom-dwelling predator that’s a favorite of locals in Southeast Alaska. Falling somewhere between halibut, Pacific cod, and sablefish in texture and taste, lingcod showcases the best qualities of each. Portions are 5-7 ounces, carefully frozen, vacuum-sealed, skinless and boneless.

Lingcod has a mild, sweet flavor and medium, silky flakes. Pan-fry it and serve with brown butter, or poach it in a flavorful sauce.

Caught using dinglebar gear and longline gear in the coastal waters of Southeast Alaska.

You'll have the opportunity to select your delivery week at checkout. Otherwise, orders placed by 11:59pm CT on Saturdays will be delivered the following week. All orders are packed in environmentally responsible insulation, recyclable packaging, and on dry ice. Free shipping on orders over $100.